2 Courses £10.95
3 Courses £13.95
Soup of the day served with crusty bread

Chicken liver pate with caramelised onion & Arran oatties
Lemon & herb fish goujons with tomato vinaigrette
Black pudding and spinach pakora served with chilli, tomato and yogurt dip

***
Piri Piri marinated chicken breast butterflied & served with braised rice and roasted peppers
Fillet of cod with herb new potatoes, sugar snap peas & a leek & pea cream sauce
Five spiced pork belly with stir fried sesame vegetables & Oriental noodles
Mediterranean vegetable penne with tomato ragout, basil oil and parmesan

*****

Chocolate pot served with frozen raspberries
Trio of ice cream
Chocolate & Amaretto Cheesecake